Classic Glass Chafing dish

Introducing our elegant glass chafing dishes, featuring a durable inner container made of high quality glass that beautifully showcases your culinary creations. The outer frame is crafted from sleek silver stainless steel, providing a modern and sophisticated touch to any dining setting. This combination of material not only ensures durability and heat retention but also enhances the presentation of your food. Perfect for buffets, catering events or any special occasions, this chafing is designed to keep your dishes warm white allowing guest to admire the vibrant colors and textures of the food inside.

Sizes and Specifications:

Small Size:

• Length: 13 inches
• Width: 9.5 inches
• Height: 8 inches
• Weight: 2.1 kg
• Capacity: 2 liters

Large Size:

• Length: 18 inches
• Width: 12 inches
• Height: 10.5 inches
• Weight: 3.3 kg
• Capacity: 3 liters

Material:

• Serving Bowl: Stainless Steel
• Water Compartment and Stand: Brass and Plated

Lid: Brass and Plated

Care Instructions:

To maintain the shine and quality of your silver-coated serveware, please follow these care guidelines:

• Hand Washing: Always wash silver-coated serveware by hand using mild dish soap and warm water. Avoid harsh chemicals or abrasive cleaners that could damage the silver coating. Rinse thoroughly with clean water and dry immediately with a soft, lint-free cloth to prevent water spots.

• Avoid Extended Exposure to Heat and Sunlight: Keep silver-coated serveware away from direct sunlight and heat sources, such as stovetops or ovens, as they can cause discoloration and damage. Store serveware in a cool, dry place when not in use.

• Use Gentle Cleaning Methods: Use a soft cloth or sponge to gently clean silver-coated serveware. For stubborn stains or tarnish, use a silver polish specifically designed for silver-plated items, following the manufacturer's instructions carefully. Avoid abrasive materials or vigorous scrubbing, which can scratch the silver coating.

• Avoid Contact with Certain Substances: Keep silver-coated serveware away from acidic foods like citrus fruits or vinegar, which can cause tarnishing. Avoid prolonged contact with salt or salty foods, as salt can damage the silver finish.

• Regular Maintenance: Regularly polish silver-coated serveware with a soft cloth to maintain its shine and remove any light tarnish. Store serveware in a tarnish-resistant cloth or pouch to prevent tarnishing when not in use.